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Short Cut Chili Con Carne

Recipe name:
Short Cut Chili Con Carne

Recipe category:
Beans And Grains

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Recipe detials: Short-Cut Chili Con Carne
Beans and Grains

1 pound Lean ground beef 1 Small onion -- chopped 1 teaspoon Salt 1 Bay leaf 1 teaspoon (2) chili powder 1 teaspoon Worcestershire sauce 2 cans (8oz) tomato sauce 2 cans (16oz) kidney beans -- drained In skillet or slow-cooking pot with browning unit, break up beef with fork and cook until lightly browned. Pour off excess fat. In slow-cooking pot, combine meat with onion, salt, chili powder, bay leaf, Worcestershire sauce, tomato sauce, and kidney beans. Cover and cook on high for 2 to 3 hours. Remove bay leaf. Makes 6 to 7 servings.

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Short Cut Chili Con Carne

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