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Chicken With Shallots And Sundried Tomatoes

Recipe name:
Chicken With Shallots And Sundried Tomatoes

Recipe category:
Main Dish

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Recipe detials: Chicken with Shallots and Sundried Tomatoes

6 Boneless chicken breasts 1 tb Olive oil 1 lg Garlic clove, minced 2/3 c To 1 c heavy cream -(skim milk works, but -curdles -at first and has to cook -down to become smooth.) 1 ts Thyme 1 ts Parsley 1 ts Marjoram 1 ts Basil 2 tb To 3 Tb minced shallots 1 1/2 tb Butter 1/2 c Dry white wine 1 tb Sundried tomatoes, chopped -salt and pepper to taste Cut chicken breast diagonally in 1/2" strips. Melt butter and oil in heavy skillet on moderate heat. Increase heat, add chicken, 1/2 of the herbs, salt and pepper. Saut until opaque, set aside and keep warm. Add shallots and garlic to pan and saut quickly (1/2 minute). Reduce heat and add cream, wine, tomatoes, and the rest of the herbs. Bring to a boil, stirring until sauce thickens. Return chicken to pan and simmer 2-3 minutes until heated through. Source: Derek Maddox * The Polka Dot Palace BBS 1-201-822-3627. Posted by FAYLEN

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Chicken With Shallots And Sundried Tomatoes

I wish there was more on chicken with shallots and sundried tomatoes has to be expounded actively maybe that and maybe get a better idea.