Add Comment As A Guest
Close Topic OptionsChicken& Mushrooms Dijon
Chicken Mushrooms Dijon - Culture, Family, Travel, Consumer Reviews - Posted: 6th Sep, 2011 - 7:59pm
Posts: 1 - Views: 114
Archived Recipe: Main DishPost Date: 6th Sep, 2011 - 7:59pm / Post ID: #
Chicken& Mushrooms Dijon
Recipe name:
Chicken& Mushrooms Dijon 
Recipe category:
Main Dish
What are your thoughts about this delightful dish? 
Recipe detials:
2 T Margarine 4 Skinless, boneless chicken -breast halves 1 1/2 c Broccoli flowerets 1 1/2 c Sliced mushrooms 1 cn Campbell's NEW Cream of -Chicken & Broccoli Soup 1/4 c Milk 2 T Dijon-style mustard 1. In skillet, in 1 TABLESPOON hot margarine, cook chicken 10 minutes or until browned. Remove. 2. In remaining 1 TABLESPOON hot margarine, cook broccoli and mushrooms until tender and liquid is evaporated, stirring often. 3. Stir in soup, milk and mustard. Heat to boiling. Return chicken to skillet. Cover; cook over low heat 5 minutes or until chicken is no longer pink, stirring occasionally. Serve with noodles. |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
Sponsored Links:
TOPIC: Chicken& Mushrooms Dijon