Recipe name:
Crockpot Brunswick Stew
Recipe category:
Main Dish
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Recipe detials:
Ingredients | |||
1 | cup | tomatoes, cut up (16 oz) | |
1 | cup | tomato paste (6 oz) | |
3 | cup | chicken, cooked, cubed | |
1 | pk | frozen succotash OR frozen okra, sliced | |
1 | cup | onions, chopped | |
1 | each | bay leaf | |
1 | teaspoon | salt | |
1/2 | teaspoon | rosemary, dried, crushed | |
1/2 | teaspoon | pepper | |
1 | cloves, ground | ||
2 1/2 | cup | chicken broth | |
Directions: | |||
In crockpot, stir together undrained tomatoes and tomato paste. Add chicken, frozen succotash or sliced okra, onion, bay leaf, salt, rosemary, pepper and cloves. Stir in chicken broth. Cover; cook on low heat setting for 5 to 6 hours. Before serving, remove bay leaf and stir well. Makes 6 servings. |