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Deviled Oysters Clams - Culture, Family, Travel, Consumer Reviews - Posted: 17th Jan, 2012 - 8:52pm
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Archived Recipe: Main DishPost Date: 17th Jan, 2012 - 8:52pm / Post ID: #
Deviled Oysters Or Clams
Recipe name:
Deviled Oysters Or Clams 
Recipe category:
Main Dish
What are your thoughts about this delightful dish? 
Recipe detials:
2 oysters -- (2 to 5) 1/2 Pt. cream 2 Tbsp. butter 2 Tbsp. flour 1 Tbsp. chopped parsley (very fine) 2 yolks of eggs salt and pepper Throw oysters in a sieve so as to drain. Take out the eyes. Cut the oysters in half and drain again. Heat cream. When warm, add the mixed flour and butter and stir until it thickens. Take from the fire. Add the oysters and last the beaten eggs. Put into shells. Sprinkle lightly with bread crumbs. Put in oven in water and bake 5 minutes. |
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TOPIC: Deviled Oysters Or Clams