Dick Miale Pizza

Dick Miale Pizza - Culture, Family, Travel, Consumer Reviews - Posted: 3rd Apr, 2011 - 10:10pm

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Posts: 1 - Views: 106
Archived Recipe: Main Dish
Post Date: 3rd Apr, 2011 - 10:10pm / Post ID: #

Dick Miale Pizza

Recipe name:
Dick Miale Pizza

Recipe Type Recipe category:
Main Dish

What are your thoughts about this delightful dish?

Recipe Ingredients Recipe detials:

3 c Unbleached white flour

2 c Cracked wheat flour

2 pk Yeast

2 c Water

1 t Salt

Most rustic types of bread consist of just flour, yeast, water and salt. I usually vary mine using a cracked wheat and also semolina flour. It seems to give the bread character. When I was under a Neurosurgeon, we were talking about sugars in the American diet and he said in Iran, the bread was made with out any sugars. I don't use a bread machine either. I bake mine on unglazeed quarry tiles and throw ice cubes in the bottom when I put the bread in. Gives it a nice rustic flavor and appearance. Sunday I made Pizza using 3 cups unbleached white flour and 2 cups cracked wheat flour along with 2 pks yeast, 2 cup water and 1 tsp salt. (no fats-no sugar) Put veggies on the top, using fresh tomatoes. It made to large rounds. Again the only fat was the pam on the bottom and Pam on the top plus 1 Tbs. grating cheese for both pizzas. Worked out to be about 1/2 veggie and 2 bread for 2 slices. Tasted a heck of a lot better than some of the commercial pizzas. Source: Dick Miale to Elizabeth Rodier via Diabetes Echo Brought to you and your via Nancy O'Brion and her



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Post Date: Fri Nov 22 16:44:35 GMT 2024 / Post ID: #

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