
Recipe name:
Dill Fish Recipe category:
Main Dish
What are your thoughts about this tasty dish? Recipe detials:
1 1/2 pounds sole fillet -- turbot, flounder 1/4 cup lime juice -- fresh 1 teaspoon dillweed 1 clove garlic -- minced salt and pepper Preheat oven to 350F. Squeeze lime juice over fillets and marinate for at least 30 minutes in refrige rator. Grease a shallow baking pan with margarine. Place fillets in baking pan and sprinkle with dill, garlic, salt, and pepper. Bake for 5-10 minutes or until fish flakes easily. |