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Close Topic OptionsEnchiladas Verdes Green Enchiladas
Enchiladas Verdes Green Enchiladas - Culture, Family, Travel, Consumer Reviews - Posted: 25th Apr, 2006 - 5:08am
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Archived Recipe: Main DishPost Date: 25th Apr, 2006 - 5:08am / Post ID: #
Enchiladas Verdes Green Enchiladas
Recipe name:
Enchiladas Verdes Green Enchiladas 
Recipe category:
Main Dish
What are your thoughts about this classic dish? 
Recipe detials: Enchiladas Verdes (Green Enchiladas)
12 ea Corn tortillas 4 T Oil or lard 1 ea Clove garlic 1 T Flour 4 c Green chili sauce 1 ea Salt to taste 2 c Grated cheddar or jack chees 1/4 c Minced onion Fry tortillas in fat to soften. Heat garlic in oil then discard garlic. Blend flour into oil. Stir in green chili sauce and heat thoroughly. If mixture is too thick, add water. Add salt to taste. Layer tortillas with sauce, minced onion and cheese on oven-proof plates. Sprinkle cheese on top. Use 3 tortillas for each serving. Place in oven to allow cheese to melt. NOTE: For a real New Mexican touch place a poached or fried egg on top. The egg seems to help meld the flavors. |
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TOPIC: Enchiladas Verdes Green Enchiladas