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Farmers Breakfast - Culture, Family, Travel, Consumer Reviews - Posted: 27th May, 2007 - 4:25pm
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Archived Recipe: Main DishPost Date: 27th May, 2007 - 4:25pm / Post ID: #
Farmers Breakfast
Recipe name:
Farmers Breakfast 
Recipe category:
Main Dish
What are your thoughts about this classic dish? 
Recipe detials:
4 ea Potatoes; medium 4 ea Bacon; strips, cubed 3 ea Eggs; large 3 T Milk 1/2 t Salt 1 c Ham; cooked, small cubes 2 ea Tomatoes; medium, peeled 1 T Chives; chopped Boil unpeeled potatoes 30 minutes. Rinse under cold water, peel and set aside to cool. Slice potatoes. In a large frypan cook bacon until transperent. Add the potato slices; cook until lightly borwned. Meanwhile blend eggs with milk and salt. Stir in the cubed ham. Cut the tomatoes into thin wedges; add to the egg mixture. Pour the egg mixture over the potatoes in the frypan. Cook until the eggs are set. Sprinkle with chopped chives and serve at once. |
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TOPIC: Farmers Breakfast