Recipe name:
Frankfurter Casserole
Recipe category:
Main Dish
What are your thoughts about this classic dish?
Recipe detials:
Ingredients | |||
1 1/4 | cup | bean & bacon soup, undiluted | |
1 1/4 | cup | water | |
2 | cup | frankurter, cut in 1/2 inch slices | |
1 | each | onion, finely chopped | |
1 | each | onions, green, finely chopped | |
1/2 | cup | celery, chopped | |
2 | tablespoon | mustard | |
1 | cup | biscuits, ready-mix | |
Directions: | |||
Preheat oven to 375 degrees. Mix all ingredients except biscuits. Boil gently 5 minutes. Put about 3/4 cup mixture into each of 8 individual baking dishes and top each with biscuit. Bake until golden brown (about 20 minutes). Serve at once. |