Fried Fish Batter

Fried Fish Batter - Culture, Family, Travel, Consumer Reviews - Posted: 26th Sep, 2008 - 1:35am

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Posts: 1 - Views: 103
Archived Recipe: Main Dish
Post Date: 26th Sep, 2008 - 1:35am / Post ID: #

Fried Fish Batter

Recipe name:
Fried Fish Batter

Recipe Type Recipe category:
Main Dish

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe detials:

1 ts Salt

1/2 ts Black pepper

1 c Cornmeal

1 tb Sherry or brandy (optional)

1 Jar prepared mustard

Fish (Steaks, fillets or whole) Oil for frying. Heat oil until it pops when sprinkled with a drop of water. Pat fish dry, then brush with mustard, (mixed with sherry or brandy if desired). Sift cornmeal, salt and pepper into bag. Add 2 or 3 steaks or fillets, or 1 whole fish; close and shake. Drop fish carefully into hot oil; fry until lightly browned. Drain well on paper. Keep fish warm and crisp in a closed paper sack. Try fresh potatoes fried with the same batter. Tastes great!!



Recipe Reviews Your opinion:
Do you think you can serve this for a party or get together?

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Post Date: Thu Jan 9 15:15:46 GMT 2025 / Post ID: #

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Fried Fish Batter

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I feel fried fish batter should be elaborated as soon as possible to understand fried fish batter conceive and maybe get a better idea.


 
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