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Hearty Beef Ragout

Recipe name:
Hearty Beef Ragout

Recipe category:
Main Dish

What are your thoughts about this delightful dish?

Recipe detials:

Ingredients
3	pound	beef, chuck, boneless, cut in 1 inch pieces
1/3	cup	flour
2	teaspoon	salt
1/4	teaspoon	pepper
8	oz	sausage, links, precooked, cut into 1 inch pieces
2	cup	leeks, chopped
3	each	celery, stalks, cut up
3	each	potatoes, peeled, cubed
16	oz	tomatoes, whole, canned
1	teaspoon	oregano
2	each	garlic, cloves, minced
1/2	cup	broth, beef
1	teaspoon	kitchen bouquet
2	tablespoon	flour
3	tablespoon	water
Directions:
Wipe beef well. Combine 1/3 cup flour with salt and pepper. Toss beef cubes with flour mixture to coat thoroughly; place in crockpot. Add remaining ingredients except 2 tb. flour and the water in order listed; stir well. Cover and cook on Low setting for 7 to 12 hours. One hour before serving, turn to High setting. Make a smooth paste of 2 tb. flour and the water; stir into crockpot, mixing well. Cover and cook until thickened.

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Hearty Beef Ragout

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