Mexican Pork Roast Cooked In Beer W/ Green Sa

Mexican Pork Roast Cooked Beer W/ Green Sa - Culture, Family, Travel, Consumer Reviews - Posted: 1st Jul, 2010 - 8:08am

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Archived Recipe: Main Dish
Post Date: 1st Jul, 2010 - 8:08am / Post ID: #

Mexican Pork Roast Cooked In Beer W/ Green Sa

Recipe name:
Mexican Pork Roast Cooked In Beer W/ Green Sa

Recipe Type Recipe category:
Main Dish

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Recipe Ingredients Recipe detials: Mexican Pork Roast Cooked In Beer w/ Green Sa


---LISA CRAWLEY TSPN00B
--- 2 Onions; chopped

2 Carrots; peeled; sliced

5 lb Loin or shoulder pork roast

2 ts Salt

1/2 ts Oregano

1/2 ts Ground coriander

3/4 c Beer



GREEN SAUCE

2 tb Olive oil

1 Onion; chopped

1 cl Garlic; peeled, chopped

10 oz Tomatillos

1/2 ts Dried oregano; crumbled

1/2 ts Dried cilantro

2 tb Wine vinegar

Salt and pepper Heat oil in small skillet. Saute onion and garlic until limp. Drain tomatillos; reserve liquid. Combine tomatillos, 1/2 c. reserved liquid, onion, garlic, oil, oregano, and cilantro in jar of electric blender; puree. Heat skillet over moderate heat. Pour in sauce; cook 10 minutes. Remove from heat; add wine, vinegar, salt, and pepper. Chill sauce; serve with pork. From:Encyclopedia of Creative Cookery, LISA CRAWLEY TSPN00B



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Post Date: Tue Jan 14 5:12:59 GMT 2025 / Post ID: #

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Mexican Pork Roast Cooked In Beer W/ Green Sa

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mexican pork roast cooked is strange but it mexican pork roast cooked in beer w/ green sa has to be expounded ASAP to understand mexican pork roast cooked thoroughly what are the ins and outs of it.


 
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