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Mini Rice Quiche

Recipe name:
Mini Rice Quiche

Recipe category:
Main Dish

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Recipe detials:

3 cups cooked rice 4 eggs -- divided 1/2 cup real bacon bits 1 cup milk 3/4 teaspoon salt 1/8 teaspoon hot pepper sauce 1 1/2 cups grated Swiss cheese -- divided (6 oz.) 1/4 cup diced pimentos 1/4 cup minced parsley 3/4 teaspoon cumin 1 can diced green chiles -- (4 oz.) Combine rice, 1 cup cheese and 2 eggs, slightly beaten. Press 1 tablespoon mixt ure in bottoms of 48 miniature muffin cups that have been sprayed with a non-st ick spray. Bake at 400 degrees for 15 minutes, or until lightly browned. Combin e bacon, chiles, pimentos, parsley and remaining cheese. Spoon evenly over rice layer. Blend milk, seasonings and remaining eggs. Spoon evenly into each cup. Return to oven; bake 15 minutes or until set. Makes 48 appetizers. Recipe from "One Million Recipes CD" busted by Judy R.

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Mini Rice Quiche

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