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Nevada Annie' Harris 1987 World Championship Chili

Recipe name:
Nevada Annie' Harris 1987 World Championship Chili

Recipe category:
Main Dish

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Recipe detials:

3 md Onions 2 md Green peppers 2 lg Stalks celery 2 sm Cloves garlic 1/2 sm Fresh jalapeno pepper 8 lb Lean chuck, ground 7 oz Can diced green chilies 2 lg Cans (14.5 oz) stewed -tomatoes 1 lg -l5 oz can tomato sauce 6 oz -can tomato paste 6 oz Bottled chili powder 2 tb Cumin powder Tabasco sauce to taste 12 oz Can beer 12 oz Bottle mineral water 2 To 3 bay leaves Garlic salt to taste -Salt to taste Dice and saute first 5 ingredients. Add meat and brown. Add remaining ingredients, including half a can of beer. Add water just to cover top. Cook about 3 hours on low heat. Stir often. Remove bay leaves. Serves 16. From the recipe files of suzy@gannett.infi.net -

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Nevada Annie' Harris 1987 World Championship Chili

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