New Year's Pork Roast With Saurkraut

New Year' S Pork Roast Saurkraut - Culture, Family, Travel, Consumer Reviews - Posted: 26th Jun, 2006 - 12:13am

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 81
Archived Recipe: Main Dish
Post Date: 26th Jun, 2006 - 12:13am / Post ID: #

New Year's Pork Roast With Saurkraut

Recipe name:
New Year's Pork Roast With Saurkraut

Recipe Type Recipe category:
Main Dish

What are your thoughts about this dish?

Recipe Ingredients Recipe detials: New Year's Pork Roast with Saurkraut

1 SAURKRAUT

1 BEER

1 MASHED POTATOES

1 PORK ROAST

1 HOT DOGS WITH SKIN

Put the pork roast in a roasting pan on a RACK. Fill the roasting pan with saurkraut and cover. At midnight on New Year's Eve put it into a 175 f oven. When you wake in the morning (on New Year's Day) check to see if the pork roast is dry. If it is add beer; either way, let it cook until noon. At noon bury the hot dogs in the saurkraut for 15-30 minutes and serve hot dogs with saurkraut. Let the roast cook for 4-5 more hours. Make mashed potatoes and spread the pork and saurkraut all over the whole works. Eat. *If you use hotdogs without skin they will fall apart.



Recipe Reviews Your opinion:
Please share your version of this recipe and what you did to improve upon it.

Sponsored Links:
Post Date: Sat Nov 23 18:47:51 GMT 2024 / Post ID: #

Avatar

New Year's Pork Roast With Saurkraut

Add Comment
I'd like this thread new year's pork roast with saurkraut needs more replies fast so maybe understanding so I can decide for myself.


 
> TOPIC: New Year's Pork Roast With Saurkraut
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,