Recipe name:
Spice Cake And Butter Cream Frosting
Recipe category:
Baked Goods
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Recipe detials: Spice Cake and Butter Cream Frosting
1 cup Butter or margarine -- soften 4 Eggs -- beaten 3 cups All-purpose flour 1 teaspoon Baking powder 1 teaspoon Baking soda 1 teaspoon Ground cinnamon 1 teaspoon Ground cloves 1 teaspoon Ground nutmeg 1 cup Buttermilk Butter Cream Frosting: 1/2 cup Shortening 1/2 cup Butter or margarine -- soften 1 teaspoon Vanilla extract 4 cups Confectioners' sugar 3 tablespoons Milk For the cake, in a mixing bowl, cream sugar and butter. Add eggs; beat well. Combine dry ingredients; add to creamed mixture alternately with buttermilk. Mix well. Pour into a greased and floured 13x9x2" baking pan. Bake at 350 degrees for 35-40 minutes or until the cake tests done. Cool. For frosting, cream shortening and butter in a mixing bowl. Add vanilla. Gradually beat in sugar. Add milk; beat until light and fluffy. Frost cake. |