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Sour Beet Juice

Recipe name:
Sour Beet Juice

Recipe category:
Beverages

What are your thoughts about this delicious dish?

Recipe detials:

1 kg Beetroots, peeled and sliced Place the beetroots in a glass jar and cover with 2 litres of lukewarm (boiled) water. Place a slice of whole meal bread on top to speed up the process of pickling. Tie a piece of gauze on top of jar and leave to stand in a warm place. After 4 to 5 days remove the froth. (Use to make borsch and cold borsch)

Your opinion:
Do you think you can serve this for a party or get together?

Sour Beet Juice

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