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Mexican Chicken

Recipe name:
Mexican Chicken

Recipe category:
Mexican

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Recipe detials:

1 ea Onion; Med, Thinly Sliced 1/2 c Vegetable Oil 12 ea Green Olives; Pitted 4 c Tomatoes; Chopped, 4 Medium 2 ea Celery; Stalks, Chopped 2 ea Cloves Garlic;Finely Chopped 2 ea Bay Leaves 1/2 c Water 2 tb Capers 1 tb Oregano Leaves; Dried 1 ts Salt 1/4 ts Pepper 6 ea Chicken Breasts Halves; * 8 oz Mushrooms; Fresh, Sliced * Chicken Breast Halves should be boneless. Cook and stir onion in oil in a 10-inch skillet until tender. Stir in remaining ingredients except the chicken breasts and mushrooms. Heat to boiling; reduce heat and simmer, uncovered, for 30 minutes. Place chicken, skin sides up, in a single layer in skillet. Cover and cook over medium-low heat for 30 minutes. Add mushrooms, cover and cook until chicken is done, about 15 minutes longer.

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Mexican Chicken

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