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Mini Pupkin Biscuits - Culture, Family, Travel, Consumer Reviews - Posted: 25th May, 2009 - 10:11pm
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Archived Recipe: Baked GoodsPost Date: 25th May, 2009 - 10:11pm / Post ID: #
Mini Pupkin Biscuits
Recipe name:
Mini Pupkin Biscuits 
Recipe category:
Baked Goods
What are your thoughts about this tasty dish? 
Recipe detials:
2 c Wholewheat flour 1 ts Cinnamon 1/2 ts Ginger 1/4 ts Nutmeg 1/2 ts Salt 2 ts Baking powder 1/2 c Pureed pumpkin 1/4 c Firm silken tofu 2 tb Maple syrup 4 tb Soy milk Preheat oven to 425F. Mix together the first 6 ingredients & set aside. Blend together the pumpkin, tofu & maple syrup until smooth. Add to dry ingredients. Stir in soy milk, 1 tb at a time, until the dough forms a ball. Roll out dough to 3/4" thickness. Cut with a cookie cutter. Bake for 10 minutes, or until golden. Serve immediately. |
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TOPIC: Mini Pupkin Biscuits