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Fried Rice - Culture, Family, Travel, Consumer Reviews - Posted: 24th Oct, 2010 - 9:45am
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Archived Recipe: LambPost Date: 24th Oct, 2010 - 9:45am / Post ID: #
Fried Rice
Recipe name:
Fried Rice 
Recipe category:
Lamb
What are your thoughts about this interesting dish? 
Recipe detials: FRIED RICE
| Ingredients | |||
| 2 | cup | rice, cooked | |
| 3 | each | egg | |
| 1/4 | cup | onion, chopped | |
| 2 | tablespoon | green pepper, chopped | |
| 2 | tablespoon | peanut oil | |
| 3 | oz | mushroom, sliced | |
| 2 | tablespoon | soy sauce | |
| 1 | cn | water chestnut, sliced | |
Directions: | |||
| Saute' onion and green pepper until onion is tender. Stir in rice, chestnuts, mushrooms and soy sauce. Cook over low heat for 8-10 minutes stirring frequently. Stir in beaten eggs, and cook 3 minutes longer stirring occasionally. Cooked cubed pork, beef or lamb can be added for varieties. | |||
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TOPIC: Fried Rice