Close Topic Options

Chinese Spicy Chicken(le Tze Gee)

Recipe name:
Chinese Spicy Chicken(le Tze Gee)

Recipe category:
Hot And Spicy

What are your thoughts about this tasty dish?

Recipe detials: Chinese Spicy Chicken(Le Tze Gee)
Hot and Spicy

2 tablespoons Oil 2 Chicken breasts -- skin, bone, 1" piece 1 tablespoon Sherry 1 tablespoon Light soy sauce 1 tablespoon Corn starch 1 can Bamboo shoots -- dice 2 tablespoons Hoison sauce 1/2 teaspoon Red pepper -- crushed 1 tablespoon Scallion or more -- chop 1 teaspoon Ginger; fresh -- grate Bone chicken and cube it. Mix sherry, soy sauce and corn starch. Marinate chicken in cornstarch mixture for 15 minutes. Heat oil. Add chicken cornstarch mixture and stir-fry for 2 minutes. Remove chicken. Add bamboo shoots, hoison sauce, scallion, ginger and crushed red peppers. Stir well, then add chicken and serve.

Your opinion:
Did you adjust the recipe to fit your needs? What did you add / subtract?

Chinese Spicy Chicken(le Tze Gee)

More opinions appreciated on chinese spicy chicken(le tze gee) is a good topic right away to understand chinese spicy chicken(le tze intensively become more aware about chinese spicy chicken(le tze.