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French Bread 2 - Culture, Family, Travel, Consumer Reviews - Posted: 4th Dec, 2012 - 5:25am
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Archived Recipe: BreadsPost Date: 4th Dec, 2012 - 5:25am / Post ID: #
French Bread 2
Recipe name:
French Bread 2 
Recipe category:
Breads
What are your thoughts about this classic dish? 
Recipe detials:
1 pk Yeast 2 c Bread flour 1 t Salt 1 t Sugar 1 t Butter or margarine 1 c Plus 1 T warm water Place all ingredients in the order listed into the pan, select "French" bread and press "Start". NOTE: Unless otherwise noted all ingredients should be at room temperature. This can be mixed on manual of the bread machine. After Second kneading, remove dough from machine, divide into to equal portions and place in small loaf pans. Cover and let rise to double, about 45 min to 1 hour. Bake at 350 f. for 35-40 min. |
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TOPIC: French Bread 2