Recipe name:
Guerrini Chicken Wings**
Recipe category:
Appetizers
What are your thoughts about this classic dish?
Recipe detials:
2 lb To 3 lb chicken wings 1 1/2 ts Salt 7 tb Cornstarch 2 Cloves garlic, minced 4 tb Flour 2 Eggs 5 tb Soy sauce 4 tb Sugar 1 tb Toasted sesame seeds 2 Green onions, chopped Oil for frying Mix all ingredients except oil and chicken. Add chicken to mixture and marinate overnight in the refrigerator, turning occasionally to coat. Deep fry until golden brown. From: Judy Guerrini Posted by: Debbie Calson (D.CARLSON) - GEnie Reformatted for MM:dianeE 6/29/93 |