Recipe name:
Biscuit Baking Mix Recipes: Quick Pancakes
Recipe category:
Breakfasts
What are your thoughts about this great dish?
Recipe detials:
Ingredients | |||
--- | QUICK | PANCAKES --- | |
2 | cup | biscuit baking mix | |
1 | cup | milk | |
2 | each | eggs | |
--- | BERRY | PANCAKES --- | |
2 | cup | biscuit baking mix | |
3/4 | cup | milk | |
1/2 | cup | berries, and juice | |
1 | each | egg | |
--- | QUICK | WAFFLES --- | |
2 | cup | biscuit baking mix | |
2 | tablespoon | vegetable oil | |
1 | each | egg | |
1 1/3 | cup | milk | |
Directions: | |||
Combine ingrediets in a blender, food processor, bowl, or shaker container and beat until smooth. To use: For each pancake, pour a small amount of batter into a hot, greased pan and cook over medim heat until bubbles form on the top. Flip and cook until the pancake is golden brown. Variation: For thinner pancakes, use 1 egg and 1-1/2 cups of milk. BERRY PANCAKES: Combine ingredients and cook as for quick pancakes. Top with butter and syrup. QUICK WAFFLES: Combine all ingredients and beat until smooth. Pour into the center of a hot waffle iron and close the lid. Bake until steaming stops. For dessert or Belgian waffles: add 2 tb sugar to the recipe and serve the waffles with an ice cream or whipped cream topping. |