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Porridge Quick Cooking - Culture, Family, Travel, Consumer Reviews - Posted: 1st Sep, 2008 - 10:06am
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Archived Recipe: BreakfastsPost Date: 1st Sep, 2008 - 10:06am / Post ID: #
Porridge, Quick Cooking
Recipe name:
Porridge, Quick Cooking 
Recipe category:
Breakfasts
What are your thoughts about this interesting dish? 
Recipe details:
| Ingredients | |||
| 3 | cup | water, cold | |
| 1 | cup | flour, multi blend | |
| 1 | each | sea salt, pinch, optional | |
| 2 | tablespoon | honey | |
| 1/4 | cup | raisins, or dried fruit | |
| 1/4 | teaspoon | cinnamon, or nutmeg | |
Directions: | |||
| Mix all ingredients in a heavy saucepan. Stir until lumps are gone. Cook over medium heat, stirring constantly, until porridge bubbles. Turn off heat. Stir to desired thickness. Serve plain or top with milk, fruit butter or favorite topping. Makes 3 large servings. | |||
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TOPIC: Porridge, Quick Cooking