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Sour Beet Juice - Culture, Family, Travel, Consumer Reviews - Posted: 7th Feb, 2013 - 7:43am
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Archived Recipe: BeveragesPost Date: 7th Feb, 2013 - 7:43am / Post ID: #
Sour Beet Juice
Recipe name:
Sour Beet Juice 
Recipe category:
Beverages
What are your thoughts about this delicious dish? 
Recipe detials:
1 kg Beetroots, peeled and sliced Place the beetroots in a glass jar and cover with 2 litres of lukewarm (boiled) water. Place a slice of whole meal bread on top to speed up the process of pickling. Tie a piece of gauze on top of jar and leave to stand in a warm place. After 4 to 5 days remove the froth. (Use to make borsch and cold borsch) |
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TOPIC: Sour Beet Juice