Recipe name:
Pasta Sauce
Recipe category:
Pasta
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Recipe details:
1 cn Low-sod. tomato puree (15oz) 1 cn Low-sod. tomato sauce (15oz) 1 cn Tomato paste/no salt (6 oz.) Ground red pepper to taste 1/8 ts Nutmeg 1/2 ts Basil 1 ts Parsley flakes 3 Cloves garlic, minced 1 ts Black pepper 2 Shallots minced 1/2 c White wine Put all of the ingredients in a saucepan and simmer 15-20 minutes. Add the red pepper last to taste. Serve over pasta. |