Quick Crispy Noodles

Quick Crispy Noodles - Culture, Family, Travel, Consumer Reviews - Posted: 29th Dec, 2012 - 4:31pm

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Archived Recipe: Pasta
Post Date: 29th Dec, 2012 - 4:31pm / Post ID: #

Quick Crispy Noodles

Recipe name:
Quick Crispy Noodles

Recipe Type Recipe category:
Pasta

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Recipe Ingredients Recipe details:

Ingredients
1safflower oil, for frying
1pkeden bifun rice pasta

Directions:

These wonderfully easy noodles, enjoyed in Thai and Chinese cooking, are a gourmet's delight. Serve with Eden Ponzu Sauce or your favorite Oriental topping.

Break or cut pasta into 2 x 4 inch sections for individual servings.

Heat 2-3 inches of oil in a wok or heavy pan until a single strand puffs instantly when placed in the oil. Drop in a portion. The noodles will quickly puff. Quickly push them into the oil and turn them over until all strands are puffed (about 15-20 seconds). Drain on absorbent paper. Repeat process. Keep noodles warm in a 200 degree F oven until all portions are cooked.


Yield: 4-5 Servings



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