Close Topic Options

Rigatoni Al Gorgonzola Romana

Recipe name:
Rigatoni Al Gorgonzola Romana

Recipe category:
Pasta

What are your thoughts about this dish?

Recipe details:

1 c Heavy Cream 1/2 lb Gorgonzola cheese, crumbled 1/2 ts Nutmeg, grnd 2 tb Butter 3/4 c Parmesan, grated Heat cream to simmering, do not boil. Add Gorgonzola, salt, pepper and nutmeg; crush Gorgonzola against the pot's sides with the back of a wooden spoon until it's thoroughly mixed. Cook rigatoni al dente, toss with butter, then mix the pasta into the cream sauce. Mix in about half the Parmesan, serve the rest at table. [It's worth a trip to the Italian deli to get a GOOD hunk of Gorgonzola for this!] -

Your opinion:
Please share your version of this recipe and what you did to improve upon it.

Rigatoni Al Gorgonzola Romana

Looking for more on rigatoni al gorgonzola romana need more info right away so there can be understanding get down to the truth for rigatoni al gorgonzola romana.