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Close Topic OptionsPate Cregyn Gleision Mucai (menai Pride Mussel
- Culture, Family, Travel, Consumer Reviews - Posted: 2nd Oct, 2011 - 9:13am
Posts: 1 - Views: 79
Archived Recipe: AppetizersPost Date: 2nd Oct, 2011 - 9:13am / Post ID: #
Pate Cregyn Gleision Mucai (menai Pride Mussel
Recipe name:
Pate Cregyn Gleision Mucai (menai Pride Mussel 
Recipe category:
Appetizers
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Recipe detials: Pate Cregyn Gleision Mucai (Menai Pride Mussel
3 oz Cooked and shelled mussels 1 oz Celery 1 oz Carrot 1 oz Breadcrumbs 4 Egg yolks 2 oz Herring roe Pinch mixed herbs Pinch dill weed Pinch crushed garlic Brandy & double cream to tst Seasoning Finely mince mussels, vegetables and herring roe. Add herbs, seasoning and breadcrumbs. Blend well with egg yolks, brandy and cream. Cook for 1/2 hour at 350F in a Sainmarie in the oven. Cook and serve with toast fingers. Glantraeth Restaurant Bodorgan, Anglesey. |
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TOPIC: Pate Cregyn Gleision Mucai (menai Pride Mussel