Spaghetti With Bacon& Egg

Spaghetti Bacon Egg - Culture, Family, Travel, Consumer Reviews - Posted: 13th Oct, 2010 - 4:45pm

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Archived Recipe: Pasta
Post Date: 13th Oct, 2010 - 4:45pm / Post ID: #

Spaghetti With Bacon& Egg

Recipe name:
Spaghetti With Bacon& Egg

Recipe Type Recipe category:
Pasta

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Recipe Ingredients Recipe details: Spaghetti with Bacon& Egg

- G Granaroli XBRG76A 1/2 lb Bacon

4 Eggs-beaten

1/2 c White wine

3 tb Unsalted butter

Pepper to taste 12 oz Thin spaghetti

1/2 c Grated Italian cheese

Cook bacon until lightly crisp. Drain and reserve 2 tbls drippings. Coarsly chop bacon and leave on the side. Melt butter in bacon drippings, add wine and pepper and simmer 5 min. Cook spaghetti according to directions. Add bacon to butter-wine mixture. The next step must be done quickly so the eggs will cook from the heat of the pasta. Drain pasta, well. Toss pasta with bacon sauce and beaten eggs. Mix with 1/2 the grated cheese and serve with extra cheese on the side for topping. For those looking to keep the fats down a bit, Eggbeaters can be substituted for the eggs.)



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Post Date: Sun Nov 24 11:33:01 GMT 2024 / Post ID: #

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