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Baltimore Peach Cake - Culture, Family, Travel, Consumer Reviews - Posted: 8th Jan, 2011 - 12:09pm
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Archived Recipe: CakePost Date: 8th Jan, 2011 - 12:09pm / Post ID: #
Baltimore Peach Cake
Recipe name:
Baltimore Peach Cake 
Recipe category:
Cake
What are your thoughts about this delightful dish? 
Recipe details:
1 T Butter, softened 1 c Sugar 2 1/2 c Flour 3 t Baking Powder 1 1/2 c Milk 3/4 c Sugar, mixed with... 2 t Cinnamon 5 Large Peaches, peeled/sliced 2 T Butter, melted Preheat oven to 350. With electric mixer, blend first five ingredients. Spread in greased and floured 15x10" jelly roll pan, or 13x9" plus one 8" cake pan. Sprinkle half of cinnamon/sugar mixture lightly over dough base. Arrange peach slices by rows on top of base. Sprinkle with remainder of cinnamon/sugar mixture and drizzle melter butter over all. Bake for 25-30 minutes. (For thicker dough, omit 8" cake pan -- use 13x9" pan only.) |
Your opinion:What do you like / dislike about the recipe? Did it come out the way you expected it?
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TOPIC: Baltimore Peach Cake