Mathilde's Vegetable Soup

Mathilde' S Vegetable Soup - Culture, Family, Travel, Consumer Reviews - Posted: 17th Sep, 2007 - 7:15am

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Archived Recipe: Beans And Grains
Post Date: 17th Sep, 2007 - 7:15am / Post ID: #

Mathilde's Vegetable Soup

Recipe name:
Mathilde's Vegetable Soup

Recipe Type Recipe category:
Beans And Grains

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Recipe Ingredients Recipe detials:
Beans and Grains

2 qt ;Water

5 Vegetable bouillion cubes

1 tb Salt

1 ds Pepper

2 Stalks celery, cut up

1 lg Onion cut up

2 #2 cans of diced tomatoes

1 pk Frozen cut okra

2 pk Frozen mixed vegetables

--(beans, peas, carrots, --corn, and limas) 1 cn Pinto beans

1 md Potato, diced

1/2 Green pepper, diced

1 lb Mushrooms, sliced

2 c Tomato juice

1 ds Cayenne pepper

In a large covered pot, combine water, bouillion cubes, salt and a dash of pepper. Then add remaining ingredients. Cook together 5-6 hours. Excellent reheated. We keep this in freezer containers all year round, each container holding enough soup for one family sitting. From vegan.zip at Michelle Stewart's SunShine PC Board in Pembroke Pines, Fl. Source unknown. Formatted by Cathy Harned.



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Post Date: Mon Dec 2 23:51:11 GMT 2024 / Post ID: #

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Mathilde's Vegetable Soup

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mathilde's vegetable soup is strange but it mathilde's vegetable soup should have been analyzed promptly so there can be intensively so I can decide for myself.


 
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