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Corn Sausage Casserole - Culture, Family, Travel, Consumer Reviews - Posted: 12th Mar, 2008 - 3:51pm
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Archived Recipe: Main DishPost Date: 12th Mar, 2008 - 3:51pm / Post ID: #
Corn And Sausage Casserole
Recipe name:
Corn And Sausage Casserole 
Recipe category:
Main Dish
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Recipe detials: Corn and Sausage Casserole
1 1/2 Lb. Bulk Sausage 1 Can Cream Corn 1 Can Whole Kernel Corn 2 Tbsp. Flour 1/4 C. Milk 2 Tbsp. Suguar 3 Eggs -- beaten 1/2 Stick Butter -- melted 12 Crackers -- (Ritz) crushed Break up sausage and cook until brown. Drain well; beat eggs. Add sausage, corn, sugar, flour, milk, and dash of pepper. Mix well; pour into casserole dish. Sprink crackers and butter on top and bake at 350 degrees for 35 to 45 minutes. |
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TOPIC: Corn And Sausage Casserole