Hersey House's Gingerbread Pancakes

Hersey House' S Gingerbread Pancakes - Culture, Family, Travel, Consumer Reviews - Posted: 20th Jan, 2007 - 1:23am

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Archived Recipe: Breakfasts
Post Date: 20th Jan, 2007 - 1:23am / Post ID: #

Hersey House's Gingerbread Pancakes

Recipe name:
Hersey House's Gingerbread Pancakes

Recipe Type Recipe category:
Breakfasts

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe details:

-MARY WILSON BWVB02B 2 1/2 c All-purpose flour

5 ts Baking powder

1 1/2 ts Salt

1 ts Baking soda

1 ts Cinnamon

1/2 ts Ginger

1/4 c Molasses

2 c Milk

2 Eggs; lightly beaten

6 tb Melted butter

1 c Raisins

Sift together flour, baking powder, salt, soda and spices. Combine molasses, milk and eggs. Stir to blend. Stir in melted butter. Add molasses mixture to dry ingredients. Stir only until moistened. Mix in raisins. Cook on a hot griddle, using 1/4 cup batter for each pancake. Recipe from "Cinnamon Mornings". Source: San Diego Union Tribune, Nov 3, 1994.
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Recipe Reviews Your opinion:
Do you think you can serve this for a party or get together?

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Post Date: Tue Jan 14 23:54:04 GMT 2025 / Post ID: #

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Hersey House's Gingerbread Pancakes

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More opinions appreciated on hersey house's gingerbread pancakes needs more feedback right away how thoroughly so I can decide for myself.


 
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