Easy Milk Fudge

Easy Milk Fudge - Culture, Family, Travel, Consumer Reviews - Posted: 22nd Dec, 2011 - 2:51am

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Archived Recipe: Candies
Post Date: 22nd Dec, 2011 - 2:51am / Post ID: #

Easy Milk Fudge

Recipe name:
Easy Milk Fudge

Recipe Type Recipe category:
Candies

What are your thoughts about this delicious dish?

Recipe Ingredients Recipe details:

2 tb Butter or margarine

2/3 c Evaporated milk, undiluted

1 1/2 c Sugar

1/4 ts Salt

2 c Miniature marshmallows

1 1/2 c Semi-sweet chocolate morsels

1 ts Vanilla extract

1/2 c Chopped pecans or walnuts

Butter 8-inch square pan. In medium saucepan, combine butter, evaporated milk, sugar and salt. Bring to a boil over medium heat, stirring constantly. Boil 4 to 5 minutes, stirring constantly; remove from heat. Stir in marshmallows, morsels, vanilla and nuts. Stir vigorously for 1 minute or until marshmallows melt completely. Pour into pan. Cool and cut into squares. Hint: For thicker fudge, use a 7X5-inch loaf pan.



Recipe Reviews Your opinion:
Do you think you can serve this for a party or get together?

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Post Date: Mon Nov 25 6:03:57 GMT 2024 / Post ID: #

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Easy Milk Fudge

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