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Apricot

Recipe name:
Apricot

Recipe category:
Baked Goods

What are your thoughts about this delightful dish?

Recipe detials: -Praline Muffins

1/2 cup pecan halves -- chopped 1/2 cup margarine -- melted 1/2 cup dried apricots 1/2 cup packed brown sugar 1 teaspoon ground cinnamon 2 cups biscuit mix 2/3 cup milk Preheat oven to 425 degrees. Grease a 12-cup muffin pan. 1. Fit the steel knife blade into the work bowl. Process the pecans until chopped into 1/8-inch pieces. Distribute chopped pecans evenly in muffin cups. Put 2 teaspoons melted margarine in each cup. 2. With the steel knife blade still attached, process apricots until chopped into 1/4-inch pieces. Add brown sugar, cinnamon, biscuit mix and milk. Process until batter is well mixed, 10-15 seconds, stopping machine once to scrape down sides of bowl with rubber spatula. Pieces of apricots should still be visible. 3. Drop by spoonfuls into muffin cups. Bake until a wooden pick inserted in center of a muffin comes out clean, about 15 minutes. Do not push pick all the way to bottom. Remove from oven and invert muffin pan on a serving plate. DO NOT remove pan; let stand 10 minutes so pecans and margarine will drop down onto muffins.

Your opinion:
What do you like / dislike about the recipe? Did it come out the way you expected it?

Apricot

In my opinion apricot need more info promptly to know intensively get down to the truth for apricot.