C Cubed Casserole Corn, Cheese, & Chilis

C Cubed Casserole Corn Cheese Chilis - Culture, Family, Travel, Consumer Reviews - Posted: 3rd Nov, 2011 - 10:38am

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Archived Recipe: Casseroles
Post Date: 3rd Nov, 2011 - 10:38am / Post ID: #

C Cubed Casserole Corn, Cheese, & Chilis

Recipe name:
C Cubed Casserole Corn, Cheese, & Chilis

Recipe Type Recipe category:
Casseroles

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Recipe Ingredients Recipe details: C Cubed Casserole (Corn, Cheese, & Chilis)

1 22 oz bag frozen corn

1 lb Sharp cheddar cheese

1 cn (4 oz.) chopped green

-chilis 6 Cloves garlic

OPTIONS: 4 Jalapeno peppers

2 Cubanelle peppers

1 onion

1 splash tabasco

Chop the corn in small batches in food processor, not too much, you want chunks mush. Shred cheese and mix with corn dump can of chilis into mix. Options: clean any options, (core and seed peppers, remove skin of garlic) chop garlic and peppers finely in food processor, slice onion, fry garlic, fresh peppers, onion, in a pan w/ a little oil. saute a few minutes and then throw into mix. Mix all and put into Corningware. Bake @350 for 1 hour.



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Post Date: Mon Dec 23 15:15:44 GMT 2024 / Post ID: #

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C Cubed Casserole Corn, Cheese, & Chilis

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