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Hawaiian Pineapple Banana Bread

Recipe name:
Hawaiian Pineapple Banana Bread

Recipe category:
Baked Goods

What are your thoughts about this great dish?

Recipe detials:

Servings: 1 3 c all-purpose flour 2 c sugar 1 ts baking soda 1 ts ground cinnamon 3/4 ts salt 1 c chopped pecans or walnuts 3 eggs, beaten 1 c vegetable oil 2 c (about 5) mashed ripe bananas 2 ts vanilla extract 1 cn (8 oz.) crushed pineapple, drained Preheat oven to 350 degrees. Combine flour, sugar, baking soda, cinnamon and salt in a large bowl; stir in pecans. Combine remaining ingredients in a separate bowl; mix well. Pour wet mixture into dry mixture, stirring just until dry ingredients are moistened. Spoon batter into two greased and floured 8 1/2 x 4 1/2 inch loaf pans. Bake for about 1 1/2hours or until a wooden toothpick inserted in center comes out clean. Cool in pans for 10 minutes; remove from pans and let cool on wire racks.

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Hawaiian Pineapple Banana Bread

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