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Close Topic OptionsBasic Creamed Tuna With Variations
Basic Creamed Tuna Variations - Culture, Family, Travel, Consumer Reviews - Posted: 24th Jun, 2013 - 1:42am
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Archived Recipe: Main DishPost Date: 24th Jun, 2013 - 1:42am / Post ID: #
Basic Creamed Tuna With Variations
Recipe name:
Basic Creamed Tuna With Variations 
Recipe category:
Main Dish
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Recipe detials: Basic Creamed Tuna with Variations
1 can tuna -- flaked 2 cups medium white sauce sherry to season herbs and spices to taste Creamed Tuna and Eggplant: Peel a medium sized eggplant and cut in 1/2 in slices. Dip in slightly beaten egg, and then in cracker crumbs. Saute in hot bacon fat on both sides about 8 minutes. Serve as a bed for creamed tuna. Sprinkle with dill, chives or chopped ripe olives. Hot Tuna Tarts: Make a simple tart shell and while still warm, fill with creamed tuna, season as you wish. You can add 1/4 cup cooked English peas and 1/2 cup cooked carrots, finely chopped to creamed tuna before adding to tart shell. Taste like Tuna pot pie! Tuna Shortcake: Cover split, buttered biscuits or crescent with creamed tuna. I add finely chopped walnuts to this, about 1/4 cup. |
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TOPIC: Basic Creamed Tuna With Variations