Recipe name:
Crockpot Cheese Fondue Dip
Recipe category:
Cheese
What are your thoughts about this classic dish?
Recipe details:
Ingredients | |||
2 | each | 10-3/4 cans condensed cheese | |
1 | pk | chive, fresh, or freeze dried | |
2 | cup | sharp cheddar cheese, grated | |
1 | celery sticks | ||
1 | cauliflower, cut up | ||
1 | tablespoon | worcestershire sauce | |
1 | teaspoon | lemon juice | |
1 | corn chips | ||
Directions: | |||
Combine condensed soup, grated cheese, worcestershire sauce, lemon juice, and chives. Cover and heat on low in crock-pot for 2 to 2-1/2 hours. Stir until smooth and well blended. Keep hot in the pot. |