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Melon Salsa - Culture, Family, Travel, Consumer Reviews - Posted: 6th Jun, 2011 - 2:44am
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Archived Recipe: CondimentsPost Date: 6th Jun, 2011 - 2:44am / Post ID: #
Melon Salsa
Recipe name:
Melon Salsa 
Recipe category:
Condiments
What are your thoughts about this delicious dish? 
Recipe details:
1 1/2 c Cantelope; RIPE or other -melon; cubed 2 tb Fresh lime juice 1 tb Lime zest; juilliened 1/4 c Scallions; tops included -chopped 4 tb Fresh cilantro; chopped 2 tb Fresh ginger; minced and -peeled 1/2 Jalopeno; or other hot chili -pepper, seeded & minced 1 tb Peanut oil Mix all the ingredients together in a small bowl and taste carefully for the balance of seasonings, adjusting as needed. Let the flavors mellow fo about hanl an hour before serving. This salsa canb e kept for a day but i is best served soon after it is made. Makes 2 cups. |
Your opinion:Do you think you can serve this for a party or get together?
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TOPIC: Melon Salsa