Fondue Bread With Sliced Apples And Chutney

Fondue Bread Sliced Apples Chutney - Culture, Family, Travel, Consumer Reviews - Posted: 1st Apr, 2013 - 4:18pm

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Archived Recipe: Cheese
Post Date: 1st Apr, 2013 - 4:18pm / Post ID: #

Fondue Bread With Sliced Apples And Chutney

Recipe name:
Fondue Bread With Sliced Apples And Chutney

Recipe Type Recipe category:
Cheese

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Recipe Ingredients Recipe details: Fondue Bread with Sliced Apples and Chutney

2 Eggs

1 lb Muenster cheese, shredded

1 tb Minced fresh rosemary

1 lb Frozen white bread dough,

-thawed according to package -directions 1/3 c Sliced almonds

2 Red apples

2 Green apples

1 tb Lemon juice

1 c Mango chutney, optional

Sprigs of fresh rosemary 1. Adjust oven rack to middle position. Heat oven to 325 degrees.

Grease a 9-inch springform pan with butter or margarine. 2.

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