Close Topic Options

Ham And Cheese Potatoes Au Gratin

Recipe name:
Ham And Cheese Potatoes Au Gratin

Recipe category:
Cheese

What are your thoughts about this interesting dish?

Recipe details: Ham and Potatoes Au Gratin

2 c Sliced peeled potatoes, -cooked 1 c Diced cooked ham 1 tb Minced onion 1/3 c Butter or margarine 3 tb All-purpose flour 1 1/2 c Milk 1 c Shredded cheddar cheese (4 -oz.) 3/4 ts Salt 1 ds White pepper Chopped fresh parsley Combine potatoes, ham and onion in a greased 1-qt casserole; set aside. In a saucepan, melt butter or medium heat; stir in flour until smooth. Gradually add milk, stirring constantly until mixture thickens and bubbles. Add cheese, salt and pepper; stir until the cheese melts. Pour over potato mixture and stir gently to mix. Bake at 350 degrees for 35-40 minutes or until bubbly. Garnish with parsley. Yield 2 servings. SOURCE: *Novella Cook, Hinton, WV, Reminisce Magazine Nov/Dec 92 SHARED BY: Jim Bodle 3/93

Your opinion:
We will love to know how this recipe worked for you... please share your thoughts.

Ham And Cheese Potatoes Au Gratin

Looking for more on ham and cheese potatoes au gratin it should be investigated in a swift way to understand ham and cheese potatoes conceive become more aware about ham and cheese potatoes.