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Green Chile Chuck - Culture, Family, Travel, Consumer Reviews - Posted: 2nd Nov, 2006 - 9:17am
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Archived Recipe: Main DishPost Date: 2nd Nov, 2006 - 9:17am / Post ID: #
Green Chile Chuck
Recipe name:
Green Chile Chuck 
Recipe category:
Main Dish
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Recipe detials:
1/2 c Vegetable oil 5 lb Chuck roast (4 to 6 lbs.) 1 lg Onion, chopped 7 oz Chopped green chiles (1 can) 12 oz Beer (1 can) Salt Pepper Garlic salt In a deep skillet or Dutch oven, heat oil hot, sear roast on both sides. Add onion and chiles, turn roast to cover fully with chiles and onion. Pour beer around sides of roast. Sprinkle with salt, pepper and garlic salt; cover with tight lid. Place over low heat. Cook 1 1/2 to 2 hours. It will fall apart and is SO GOOD! Makes 6 to 8 servings for $2 per serving. |
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TOPIC: Green Chile Chuck