Pesto, Tomato And Mozzarella Focaccia

Pesto Tomato Mozzarella Focaccia - Culture, Family, Travel, Consumer Reviews - Posted: 24th Feb, 2011 - 6:03pm

Text RPG Play Text RPG ?
 

Posts: 1 - Views: 121
Reply Add Reply
Archived Recipe: Cheese
Post Date: 24th Feb, 2011 - 6:03pm / Post ID: #

Avatar

Pesto, Tomato And Mozzarella Focaccia

Recipe name:
Pesto, Tomato And Mozzarella Focaccia

Recipe Type Recipe category:
Cheese

What are your thoughts about this classic dish?

Recipe Ingredients Recipe details: Pesto, Tomato and Mozzarella Focaccia

1 tb Prepared pesto

1 (6-to 7-inch) prepared

Focaccia 1 Small tomato, thinly sliced

2 oz Thinly sliced mozzarella

(about 3 slices) Salt and pepper Spread pesto over focaccia. Arrange tomato slices over pesto. Top with cheese slices. Sprinkle lightly with salt and pepper. Place on baking sheet. Bake at 400 degrees until cheese melts and bread is hot, 6 to 10 minutes. Serve hot.



Recipe Reviews Your opinion:
If you have actually made this recipe please give your reviews.

Sponsored Links:
Post Date: Sat Nov 23 21:40:33 GMT 2024 / Post ID: #

Avatar

Pesto, Tomato And Mozzarella Focaccia

Add Comment
More opinions appreciated on pesto, tomato and mozzarella focaccia has only this many replies rapidly to know understanding get down to the truth for pesto, tomato and mozzarella.



Comment Add Comment As A Guest
 
> TOPIC: Pesto, Tomato And Mozzarella Focaccia
« Next Oldest | Culture, Family, Travel & Consumer Reviews | Next Newest »
 

▲ TOP


International Discussions Coded by: BGID®
ALL RIGHTS RESERVED Copyright © 1999-2024
Disclaimer Privacy Report Errors Credits
This site uses Cookies to dispense or record information with regards to your visit. By continuing to use this site you agree to the terms outlined in our Cookies used here: Privacy / Disclaimer,