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Savory Potato Quiche

Recipe name:
Savory Potato Quiche

Recipe category:
Cheese

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Recipe details:

1 pastry shell 3 tablespoons butter 2 large potatoes -- baked & cut into -- thin slices 1/2 cup grated Parmesan cheese 4 eggs 2 cups half & half 1/2 teaspoon seasoned salt 1/2 teaspoon summer savory 1/2 teaspoon dry mustard 1/8 teaspoon cayenne pepper Melt the butter in a heavy skillet over low heat. Add the potato slices and sau te until coated with butter and slightly brown. Using about 3 tablespoons of th e grated cheese, dust each potato slice on both sides and arrange the slices in the pastry shell. Lightly beat the eggs with a wire whisk. Add the half & half and seasoning; blend until smooth. Set the pastry shell on a cookie sheet and carefully pour in the custard mixture. Sprinkle with the remaining grated chees e. Preheat oven to 375 degrees. Bake on center shelf for 30 minutes, or until p uffy and brown. Let sit 5-10 minutes. Recipe from "One Million Recipes CD" busted by Judy R.

Your opinion:
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Savory Potato Quiche

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