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Texas Spaghetti - Culture, Family, Travel, Consumer Reviews - Posted: 21st Sep, 2011 - 6:29pm
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Archived Recipe: PastaPost Date: 21st Sep, 2011 - 6:29pm / Post ID: #
Texas Spaghetti
Recipe name:
Texas Spaghetti 
Recipe category:
Pasta
What are your thoughts about this tasty dish? 
Recipe detials:
4 Chicken breasts, boned and Skinned ...seasoned and then Poached, chop, put Aside - Poaching water 2 lb Spaghetti per 4 chicken Breasts ....cook according To package And reserve directions using the water chicken was poached in. 2 lb block Velveeta or similiar cheese product, cubed 1 can Rotel Tomatoes Once the chicken and spaghetti have been prepared as shown above....mix all ingredients together and spread in 13 x 9 inch pan. Bake, covered with foil until done, (around 20 minutes). You may add chopped green onions and other garnishes to add crunch and color. |
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TOPIC: Texas Spaghetti