Hawaiian Banana Bread

Servings: 1

3 c flour

2 c sugar

1 ts soda

1 ts salt

1 ts cinnamon

1 c chopped nuts

3 eggs, beaten

1 1/2 c vegetable oil

2 c med. ripe bananas

2 ts vanilla

1 (8 oz.) can crushed

pineapple

Preheat oven to 350 degrees. Grease and flour 2 loaf pans. Combine dry ingredients; stir in nuts and set aside. Combine remaining ingredients. Add to dry ingredients, stirring just until moistened. Bake at 350 degrees for 1 hour or until toothpick comes out clean. Cool 10 minutes, then remove from pans. Makes 2 loaves.